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Anti Fog BOPP Film
Created with Pixso.

15-40 Microns Anti Fog BOPP Film Clear Vision Flexible Packaging Films For Meat

15-40 Microns Anti Fog BOPP Film Clear Vision Flexible Packaging Films For Meat

Brand Name: OEM/Guofeng
Model Number: DS/GS/HM/PFS
MOQ: 0.5 ton
Price: 1.0-2.0 USD/KG
Payment Terms: L/C,D/A,D/P,T/T,Western Union,MoneyGram
Supply Ability: 180000 ton/year
Detail Information
Place of Origin:
ANHUI, CHINA
Certification:
ISO9001, ISO14001, ISO45001, FDA, SGS, EC, EU
Material:
BOPP
Color:
Transparent
Treatment:
Single-side / Both Sides Corona-treated
Width:
Customized
Thickness:
15-40 Microns
Packing Style:
Vertical/Horizontal Packing
Application:
All Packing Film
Roll Length:
Customized
Packaging Details:
Wooden pallet
Supply Ability:
180000 ton/year
Highlight:

40 Microns Anti Fog BOPP Film

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40 Microns Flexible Packaging Films

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Clear Vision meat wrapping film

Product Description

 

 

Factory Made Anti-Fog BOPP Film Clear Vision For Fresh Produce, Meat & Bakery Packaging

 

 

 

Product Overview

Premium Anti-Fog BOPP Film: Keep Produce Fresh, Visible, and Saleable


As a leading factory specializing in innovative packaging solutions, our Anti-Fog BOPP Film is engineered to eliminate condensation in high-humidity environments, ensuring fresh produce and food products stay visually appealing and protected from spoilage.

 

 

Key Features

  • Long-Lasting Anti-Fog: Eliminates condensation for 72+ hours in high humidity (95% RH), keeping packaging crystal-clear.
  • Moisture Balance: Controls water vapor to prevent mold/wilting, ideal for fresh produce & bakery goods.
  • Food-Safe & Certified: FDA, EU 10/2011, BRCGS-compliant: safe for direct food contact, no harmful migration.
  • Processing Ready: Heat-sealable, laminable, and compatible with high-speed machines for efficient production.

 

 

Applications

 

  • Vegetables & Fruits: Leafy greens (spinach, lettuce), berries (strawberries, blueberries), and citrus—prevents fogging in clamshells, bags, or trays, keeping produce looking fresh and vibrant.
  • Seafood & Meat: Vacuum-sealed fish, poultry, and deli meats—maintains clarity in refrigerated displays, reducing consumer hesitation due to condensation.
  • Baked Goods: Donuts, pastries, and bread in transparent packaging—prevents moisture buildup that causes sogginess or mold.
  • Dairy Products: Cheese, yogurt, and butter containers—ensures clear labeling and product visibility in cold storage.
  • Medical Devices: Sterile packaging for wet wipes, wound dressings, or surgical instruments in humid environments (e.g., tropical regions).
  • Cosmetics: Moisturizers, serums, and face masks in sachets or pouches—maintains product clarity and prevents fogging during use.

 

 

Technical Specifications

 

Property  Value
 Type  Anti-Fog BOPP Film
 Thickness   15-40  microns
 Width  Customized
 Surface Treatment  single-side/both sides corona-treated
 Transport Package  Pallet
 Application  All Packing film
 Brand name  OEM available

 

 

Why Choose Our Factory?

 

 

  • Direct Manufacturer Pricing: Eliminate intermediaries—competitive costs, flexible MOQs (500kg+), and fast delivery.
  • Technical Expertise: Customized anti-fog testing for your product, and support to optimize packaging performance.
  • Proven Track Record: Trusted by major grocery chains, food processors, and exporters for 20+ years.
 

 

 

 

Product pictures

15-40  Microns Anti Fog BOPP Film Clear Vision Flexible Packaging Films For Meat 0

15-40  Microns Anti Fog BOPP Film Clear Vision Flexible Packaging Films For Meat 1

15-40  Microns Anti Fog BOPP Film Clear Vision Flexible Packaging Films For Meat 2

 

 

 

 

 

 

Handling & Storage Instructions

 

To ensure the longevity and performance of our BOPP film, please adhere to the following guidelines:

 

  • Shelf Life: 6 months from the date of manufacture.
  • Storage Conditions:

      · Store in a cool, dry place away from direct sunlight will be necessary.

      · Avoid exposure to high humidity or extreme temperature fluctuations.

      · Maintain a temperature range of 10°C to 30°C (50°F to 86°F).