Multi-Layer BOPP Anti-Fog Film Optimal Moisture Control Fog Preventing For Fresh Food SGS Certified

BOPP anti fog film is a biaxially oriented polypropylene film with anti-fog properties, commonly used to package foods prone to moisture to maintain transparency and freshness.

• Antifog Properties - Prevents fogging caused by condensation, ensuring clear visibility even in high-humidity environments.
• High Clarity & Gloss - Provides excellent transparency, enhancing product visibility and shelf appeal.
• Moisture Resistance - Acts as a barrier against moisture, protecting packaged goods from spoilage.
• Strong Sealability - Ensures secure heat sealing for extended freshness and leak-proof packaging.
• Food-Safe & Non-Toxic - Complies with food-grade safety standards, making it ideal for fresh produce and perishables.

• Ready-to-Eat Meals - Ideal for microwaveable food trays with clear visibility.
• Meat & Seafood Packaging - Prevents fogging and extends shelf life in refrigerated displays.
• Bakery & Dairy Products - Protects items like cheese, cakes, and pastries from moisture.
• Medical & Pharmaceutical Packaging - Ensures clear visibility for sterile medical packaging.
• Fresh Produce Packaging - Used for vegetables, fruits, and salads to maintain freshness and visibility.

To ensure the longevity and performance of our BOPP film, please adhere to the following guidelines:

• Shelf Life: 6 months from the date of manufacture.
• Storage Conditions:
  • Store in a cool, dry place away from direct sunlight will be necessary.
  • Avoid exposure to high humidity or extreme temperature fluctuations.
  • Maintain a temperature range of 10°C to 30°C (50°F to 86°F).